This Eggs Benedict Casserole recipe will transform your Mother’s Day brunch ideas. It’s a make-ahead take on the classic eggs benedict recipe that will impress everyone. From the moment it’s set on the table, to the moment they clear their plates, they’ll be showering you with compliments! Don’t be afraid to share this easy eggs benedict recipe with friends — everyone will want to try it!
What You’ll Need:
1 (12-ounce) package English muffins, cut into 1-inch chunks
1 (6-ounce) package Canadian bacon, cut into 1/2-inch pieces
1 1/2 cups shredded muenster cheese
8 eggs
1 1/2 cups milk
1/2 teaspoon salt
1/4 teaspoon black pepper
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.
