INGREDIENTS
- 15 medium pretzels
- 15 slices pepperoni
- 3/4 cup pizza sauce
- 3/4 cup shredded cheese mozzarella or cheddar
INSTRUCTIONS
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Preheat oven to 375F degrees. Line a baking sheet with parchment paper or a nonstick baking mat.
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Arrange pretzels in a 3×5 pattern on the baking sheet about an inch apart.
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Place a pepperoni slice on top of each pretzel, followed by a heaping teaspoon of pizza sauce.
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Sprinkle a large pinch of cheese onto each pretzel bite.
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Bake for 8-12 minutes until cheese is bubbling. Serve hot and enjoy!
And that’s it! Bake in the oven for 10 minutes and you’ll be good to go. Watch this video tutorial to see how to make them:
This recipe is easy to double if you’re feeding a crowd.