This slow cooker cabbage rolls recipe is one of my very favorites. …. When she’s not wrangling chickens and cattle, you can find her stuffing Mason jars.
Yields: 6 servings | Serving Size: 2 cabbage rolls
Ingredients
For the rolls:
- 12 leaves cabbage
- 1 cup cooked long grain rice
- 1 egg, beaten
- 1/4 cup milk
- 1/4 cup finely chopped white or yellow onion
- 1 clove finely chopped garlic
- 1 pound lean ground turkey
For the sauce:
- 1 1/4 teaspoons salt
- 1 1/4 teaspoons ground black pepper
- 1 (15-ounce) can tomato sauce
- 2 tablespoons ketchup
- 1 teaspoon Worcestershire sauce
- 1 teaspoon paprika
- 2 tablespoons lemon juice
- 2 tablespoons honey
- 1/2 teaspoon dried thyme leaves
Click Next Button (>) to see directions and Nutrition Info
