There is is the wonderful buffet-style restaurant in town that I absolutely love.
Normally, I stay away from buffets but I make an exception for this particular one because of one simple item that they always have set out…French onion soup. Wow! is it ever good! I figured, I really need to make this soup myself so that I can save some money and trips to the buffet. I don’t need to be going up any pant sizes, either. You are really going to like this easy recipe!
One of the things that I like the most about this soup is the cheese on top. Yum! It’s so stringy and delicious. The cheese complements the onion soup well. Doesn’t cheese complement everything well?
Now, I wish I could say that I got my children to eat this soup but I can’t. They are turned off by onions, however, I will say that my youngest at least tried it. Bless his little onion-hating heart 🙂
Don’t let the title fool you, ladies and gents. This soup is still very much french onion soup but, it does have a few Americanized twists to it that I think you are really going to love. I think my favorite part is the ooey, gooey layer of cheese on the top. Delicious! You can’t go wrong with French onion soup and baked on cheese. Now, my kiddos aren’t major fans of this soup because of the onion factor but that;s OK. More for me and the hubby!
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.
