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CLASSIC BUTTERSCOTCH PIE

CLASSIC BUTTERSCOTCH PIE

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CLASSIC BUTTERSCOTCH PIE is the most decadent dessert you’ll have on your holiday table. This pie is so rich and amazing everyone will be asking for the recipe. Perfect for easy Thanksgiving and Christmas baking!

Growing up, my Grandma always had butterscotch candies on hand for every visit. I knew where to find them, and I loved them. As an adult, I haven’t tasted one in years, but I still know it’s one of my very favorite flavors. Transforming a delicious and comforting butterscotch candy into a Classic Butterscotch Pie seems like the right thing to do, and the result is a delicious, creamy, rich, FABULOUS pie just begging to be on your Thanksgiving table.

This pie is simple to make, loaded with fresh whipped cream, and features a store bought crust. What’s not to love?!

JUST TASTE THIS CLASSIC BUTTERSCOTCH PIE

If tasting this pie doesn’t immediately make you feel at home, I’d be shocked. A little goes a long way, because it is RICH, but that’s how I like it. It’s the perfect sweet treat to end any family meal, especially around the holidays. We topped ours with toasted pecans and it added just the right amount of crunch and balanced the sweetness of the butterscotch. Just looking at these pictures has me needing to make another pie!

I know everything Thanksgiving needs a pumpkin pie, but I’d argue this Classic Butterscotch Pie is the ultimate companion. I’ll take a slice of both please! SO DARN GOOD.

Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.

Source : thecookierookie.com

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