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Crisp And Clean Lime Cake That’ll Carry Your Cares To The Deepest Canyon

Crisp And Clean Lime Cake That’ll Carry Your Cares To The Deepest Canyon

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The first time I had a lime cake was at my sister’s bridal shower. My cousin Jean is a wonderful cake baker and we asked her if she’d whip up her famous desserts for the event. Of course, she said that she would. If I can remember correctly there was a lime cake, strawberry, chocolate mocha, and a peanut butter cake. They looked so beautiful sitting on that dessert table. Perfect for a party! I was instantly drawn to the lime cake. It was so moist and flavorful and the frosting was spiked with lime juice. My tongue was tantalized by the robust flavor.
The recipe on the next page is for a similar lime cake that is quite easy to make

This lime cake is something to be cherished. it is rich, flavorful, and ever so welcoming of summer. I don’t know what it is but there is something cooling about limes when the temperature is burning. Maybe I’m thinking of mojitos and mint LOL Who knows! What I do KNOW is that this cake is GOOD! And guess what else it is? Easy to make. You don’t have to be a pastry chef in an upscale NYC restaurant or baker to pull this one off, guys and gals. So, who is ready to get baking with me? I am ready toe at this luscious cake!
You are going to be excited about the outcome of your cakey creation. Enjoy!
Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.

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