Eggnog. Quite the divisive beverage, no? Some people absolutely love it, while others can’t stand it – one thing’s for sure though: everyone can agree on the fact that they love this eggnog texas sheet cake. You read right: this isn’t just regular eggnog, this is an eggnog sheet cake that’s glazed with an amazing eggnog icing that really punches up the flavor and adds a smooth creaminess that can’t be beat. If you love eggnog, this is definitely the cake for you, and if you (think you) don’t love eggnog, there’s still a very high probability that this dessert will win you over in just one bite.
You may be wondering why we decided to make this a sheet cake instead of a more standard layer cake, and the reason is all due to proportion. Considering how much flavor we packed into this, we wanted a nice, thin cake that would be perfectly complemented by the top layer of icing. Speaking of which, instead of a frosting that’s made by creaming together butter and powdered sugar, we whisked everything together on the stovetop – along with more eggnog, of course – and were left with a smooth icing that coats our cake. Topped off with a healthy dusting of nutmeg and you’re ready for any holiday party, where you and your cake are sure to be the belle(s) of the ball!
