Ingredients
1 prepared Keebler graham cracker crust
1 cup sweetened flaked coconut
1 can (15.25oz) Dole crushed pineapple, well drained
1 cup maraschino cherries, drained & chopped
½ cup Blue Diamond chopped pecans
1 can sweetened (Eagle Brand) Sweetened Condensed Milk
5 tablespoons ReaLemon lemon juice
1 tablespoon maraschino cherry juice
1½ cups Cool Whip whipped topping (plus extra for garnish if desired)
Instructions
In a large bowl, combine coconut, crushed pineapple, maraschino cherries, pecans, (Eagle Brand) Sweetened Condensed Milk, lemon juice and maraschino cherry juice.
Gently fold in whipped topping. Pour into crust.
Top with additional whipped topping and cherries if desired. Refrigerate3 hours or overnight.
