Lemon Ginger Immunity-Boosting Ice Cubes

Immunity-Boosting Detox Ice Cubes

Number Served: 8-12

Time to Prepare: 5 minutes active; 2 hours inactive

Ingredients

• 3 lemons, organic, optional
• 1/3 cup filtered water
• 1 1/2 teaspoons fresh ginger, grated
• boiling water
• silicone ice cube tray

Directions

1. Place lemons, ginger and several tablespoons water in food processor or blender.
2. Begin pulsing, adding more water as needed, until lemon is finely blended and smooth.
3. Transfer mixture to silicone ice cube tray and place in freezer until set.
4. When ready, boil 8 oz. water and pour into a mug. Drop in detox ice cube and stir until melted.
5. Drink and enjoy!

Recipe adapted from The Harvest Kitchen