7- Manicotti
Manicotti holds up well when stuffed to max capacity and baked in a pool of sauce, making it an extremely filling dish.
8- Orzo
It can be topped with sauce or added to soups and works well as either a side or main dish.9- Egg Noodles
Egg noodles are usually quite thick and hearty, which is why they’re so great in casseroles or when paired with thicker cream sauces.
10- Angel Hair
It’s best when used with lighter sauces or seafood dishes.
11- Lasagne
Lasagne noodles are rather thick, making them ideal in such dishes as lasagna.
12- Ravioli
Ravioli must be filled with either meat or cheese.
Pick A Pasta & Enjoy!
This pasta sauce guide will help you have the perfect pasta and sauce combination every single time. Do you know which sauces go best with which pasta?
Let Us Know Your Favorite!
Article Source: SpoonUniversity.com