Move Over, Potato Salad. Creamy Broccoli Bacon Salad Is Here.

INGREDIENTS

• 1 lb fresh broccoli, cut into bite sized pieces
• 1 lb bacon, cooked and crumbled
• 1 red onion, diced
• 1/2 cup dried cranberries
• 3/4 cup sunflower seed kernels
• 1 cup mayonnaise
• 1/2 cup sugar
• 2 teaspoons white vinegar

PREPARATION

1. In a large bowl, combine broccoli, bacon, onion, cranberries and sunflower kernels.
2. In a separate bowl, whisk mayonnaise, sugar, and vinegar together.
3. Pour the dressing over broccoli mixture, tossing to combine. Let marinate in the fridge an hour or two before serving. Enjoy!