1 Pie Crust
2 cups sweetened condensed milk
3/4 cup lemon juice
3/4 cup lemon juice
how to make it :
Pour two cups of sweetened condensed milk into a mixing bowl
Add Lemon Juice and Stir
Pour into the Pie Crust and refrigerate for a couple hours
Whipped cream for garnish
Related Articles:
-
Slow Cooker Hawaiian Baked Beans -
If Your Kidney Is In Danger, The Body Will Give You These 7 Signs -
Pineapple Pecan Cake with Cream Cheese Frosting -
STRAWBERRY CINNAMON ROLLS WITH LEMON CREAM CHEESE GLAZE -
Fill Your Plate With Chocolate Meringue Cake! -
One Bite Of This Outstanding Pound Cake Will Take You To Chocolaty Heaven