Everyone Needs a GREAT Corn Casserole Recipe!
Believe it or not, I didn’t use to be a fan of corn, in any form. Whenever there was a corn dish available, I would just usually pass on it. I know it’s strange, considering I have never been a picky eater, at all. However, the first time my grandmother made me corn casserole, I gave in. It was just too good to resist!
Since that day I would have happily eaten grandma’s corn casserole at least once a week. For a long time, it was still the only way I would enjoy corn. Fortunately, I’ve learned to loveit over the years, but corn casserole is still my absolutely favorite.
As soon as I tried this recipe, I noticed it tasted almost exactly like the one my grandmother used to make. Such sweet memories! This casserole is perfect alongside any main entree or even as a snack!
This casserole is super easy to make. You only need six ingredients (seven, if you’d like to spice it up a little, as mentioned in the recipe).
If you’d like a bit of sweetness, feel free to add some sugar to the corn mix. I absolutely love serving this corn casserole with grilled chicken and mashed potatoes – it’s a combination my whole family loves. What’s your favorite way of serving this? Do let us know in the comments!
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.
