Okay, so this cake is typically referred to as “Butter Cake,” but with only one stick of butter and one pound of powdered sugar we really think “Powdered Sugar Cake” would be more appropriate. While knowing how much sugar is in this dessert is a little unsettling, it’s still a decadently delicious cake to make for special occasions, or when you need something a little more indulgent than other desserts.
Apart from tasting amazing, the other thing we love about this dessert is how easy it is to make, since all you’re doing is adding in extras to a box of yellow cake mix. It’s perfect, because you get a from-scratch-tasting cake without the hassle. Smooth and creamy and totally addictive, be warned: it’s hard to stop munching on this stuff once you get started, it’s just that good!
For The Full List Of Ingredients & The Step By Step Directions To Follow Please Go To Next Page ( > )…
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