My kids love it so much when I make colorful cookies, they enjoy eating each color at a time! Check out these strawberry lemonade crinkle cookies and let me know what you think.
You’ll Need:
1 box of Betty Crocker Delights Super moist lemon cake.
1 box of Betty Crocker Delights Super moist strawberry cake.
4 eggs.
⅔ cup of cooking oil.
1 cup of powdered sugar.
How to:
In two bowls, mix each box of cake with 2 eggs and ⅓ cup of oil until well combined and refrigerate for 30 minutes.
Roll a nickel size portion of each flavor on your hands then roll the two balls together into a single ball.
Roll the balls in powdered sugar and arrange on a lightly greased cookie sheet.
In a preheated oven to 325° bake for 10 to 12 minutes.
Let cook and enjoy!
Easy, peasy and yummy! These cookies are a must try guys! I make these on extra and store them in an airtight container for a week or so.
