Learn how to bake an eggless whole wheat fruit cake using jaggery. This cake in baked in airfryer so has a nice crust outside and soft from inside. Eggless fruit cake is a must for party, Christmas recipe and even as a New year eve recipe.
Below is the detailed written recipe as well:
Ingredients:
Whole Wheat Flour (Atta) – 2 cups (1 cup = 200 gms)
Jaggery/ shakar – 1.5 cup
Refined oil – ¾ cup
Curd – 3/4 cup
Baking powder – ½ tsp
Baking soda – 1.5 tsp
Cinnamon powder – 1/2 tsp
Ginger powder – 1/2 tsp
Vanilla Essence – 1 tsp
Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.
