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Funnel Cake

Funnel Cake

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It’s ok to indulge ourselves with some fried goodies from time to time right! Check out this funnel cake! Very simple and easy to make and super delicious!

You’ll Need:

1 egg.
⅔ cup of milk.
2 tbsps of sugar.
1 ¼ cups of flour.
1 tsp of baking powder.

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How to:

In a bowl, beat together the milk and egg.
In a separate bowl, mix together the flour, sugar and baking powder then beat together the dry ingredients and the wet ones until smooth.

Heat two cups of oil in a deep skillet over medium high heat until hot.
Drop the dough into the hot oil using a funnel working from center outwards.

Cook for 2 to 3 minutes until golden brown and crispy, and continue with the rest of the dough.
Enjoy!

Easy, peasy and yummy! This little goodies are perfect for dessert. I top this funnel cake with some powdered sugar for extra sweetness.

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