There is so much to be said about oatmeal cookies, especially grandma’s oatmeal cookies.
When you think of fun times and special moments that you experienced as a child I bet oatmeal cookies are one dessert that comes to mind. I remember my grandma making massive quantities of oatmeal cookies and freezing them in large Tupperware boxes. Whenever we wanted a cookie she would just pull the box out of the freezer and we would take a few. Sometimes, grandma would let them thaw on the counter and other times she would microwave them.
I’ll be honest, there were times that I couldn’t wait for my cookie to thaw so I’d just eat it frozen. If I can remember correctly it still tasted great to me! You’ll find the following recipe for oatmeal cookies to eb charming. I bet as you are making the cookies you’ll be struck with feelings of nostalgia. Have fun with this one 🙂
Oatmeal cookies were the first cookies that I ever learned to make when I was a young girl. I remember a little lady from our church was baking them in the church kitchen and she showed me how to make them. Such a sweet memory! I like making these yummy cookies in big batches. I’ll save some for the family and then I’ll freeze the rest for a later date. I’ll even share some with others like the shut-ins from our church.
To Find Out All The Delicious Ingredients And The Step By Step Directions To Follow, Please Head On Over To The Next Page.
