Gnocchi has been my baby lately. It only takes 2 minutes to make. So when I don’t have leftovers from the night before for lunch, I throw on some water to boil, eat my breakfast, throw in the gnocchi pack the rest of my lunch, and then drain. I add it to my Tupperware, then I add in some pesto. Voila! The easiest and tastiest lunch ever.
I love gnocchi. I love the texture and flavor. So wonderful! This homemade ricotta gnocchi will take your gnocchi to the next level. Check out the recipe on the next page.
Visit the Next Page(>) link below for the recipe!
